ROBUST MADAGASCAR

Madagascar's Premier Black Eye Beans Exporter & Supplier

Your Trusted Pathway to Exquisite Madagascar Flavors & Sustainable Excellence.

ALL EDIBLE NUTS PRODUCTS

Black Eye Beans

They are grown in rich, fertile soil and ideal climatic conditions. They are popular worldwide, and some say the most appetizing ones are found in Madagascar. They are subspecies of Cowpea and sometimes are called Black Eye Peas.
Season: June – Sept

Specifications

Native to West Africa, Black Eye Beans—also called Black Eye Beans are widely grown in many nations worldwide. Notable Black Eye Peas suppliers are from following countries: 

Madagascar: Madagascar is among the leading Black Eye Beans exporter and producer. The beans are farmed using traditional, sustainable methods and are known for their distinct flavor and texture. It is grown mainly on the west coast of Madagascar.

Peru: After Madagascar, Peru is a very important origin for Black Eye Beans. They are also known as castilla beans and are widely cultivated in the country. It contains a variety of vitamins and minerals, including iron, magnesium, and phosphorus.

Myanmar: Myanmar is another big supplier of Black Eye Beans, providing inexpensive and easily accessible beans. They are a staple food in the country, frequently cultivated by small-scale farmers. The Shan and Mandalay regions are the major producers.

Brazil: Black Eye Beans are a common ingredient in many Brazilian cuisines, including feijoada, a black bean stew. They have a different varient, which is called Brown Eye Beans. Production is dispersed over the country, with notable producers in Rio Grande do Sul, Paraná, and Santa Catarina. 

United States: The United States, which includes important black eye peas suppliers such as Texas, Mississippi, and Louisiana, celebrates these legumes in Southern cuisine, notably during New Year's celebrations.

Uzbekistan: It is an upcoming origin and the size of the beans coming from here are bigger than other origins. But the quantity is not as much as other origins.

Black Eye Beans Madagascar are versatile legumes that find application in a variety of ethnic cuisines. Here are some common applications for black eye beans:

Culinary uses:-
1) Cooking: Cooked Black Eye Beans are frequently eaten as a side dish or mixed into larger meals. Depending on local tastes, they can be pressure-cooked, steamed, or boiled until soft, at which point they can be seasoned with other ingredients and/or herbs.
2) In Soups and stews: Black Eye Beans are a common addition to soups and stews, giving the food texture, flavor, and nutritional content. They can be added to grains, meats, and vegetables to make filling and healthy meals.
3) Salads: Cooked Black Eye Beans, which give a delightful nutty flavor and texture, are a common addition to salads. They also provide protein and fiber.
4) Spreads and dips: Black Eye Beans can be blended or mashed to make smooth spreads and dips like bean dip or hummus. These adaptable spreads make a tasty and nutritious snack or appetizer when paired with bread, crackers, or fresh veggies. 

Non culinary uses: 

1) Fertilizer: Black Eye Beans compost can act as a natural fertilizer in your plants by providing nitrogen.
2) Crafts and dyes: The natural hue of Black Eye Beans can be used to dye cloth and create artwork.
3) Traditional rituals: In some cultures, Black Eye Beans are associated with good luck and prosperity and are utilized in traditional ceremonies or festivities.

Black Eye Beans Madagascar nutritional makeup provides a variety of health benefits. Here are some of the major health benefits of eating Black Eye Beans.

(i) High in protein: Black Eye Beans are high in plant-based protein, making them an ideal food choice for vegetarians and vegans. Protein is necessary for tissue growth and repair, as well as muscular health.

(ii) High in Fiber: These beans are high in dietary fiber, both soluble and insoluble. Fiber assists digestion, supports bowel regularity, and contributes to a healthy gut microbiome. It also promotes sensations of fullness, which can help with weight management and avoid binge eating.

(iii) Low Fat: Black Eye Beans are naturally low in fat and cholesterol. Incorporating them into your diet helps improve heart health by lowering cholesterol and lowering your risk of heart disease.

(iv) Rich in vitamins and minerals: Black Eye Beans Madagascar include a variety of vitamins and minerals, including folate, potassium, magnesium, iron, and zinc. Folate is essential for DNA synthesis and cell division, making it especially advantageous for pregnant women in preventing birth abnormalities. Potassium regulates blood pressure, whereas magnesium is necessary for muscular function and bone health.

(v) Antioxidant Properties: Flavonoids and phenolic substances included in these beans aid to neutralize damaging free radicals in the body. Antioxidants help to reduce inflammation and minimize the risk of chronic diseases such as cancer and cardiovascular ailments.

(vi) Blood Sugar Regulation: The fiber and protein composition of Black Eye Beans can help keep blood sugar levels stable by decreasing glucose absorption in the bloodstream. This makes them an appropriate meal choice for people who have diabetes or want to control their blood sugar levels.

(vii) Weight Management: Because of their high fiber and protein content, Black Eye Beans can increase satiety and help decrease hunger. Incorporating them into your meals will help you lose weight by keeping you fuller for longer, lowering your overall calorie intake.

(viii) Versatility in Cooking: Black Eye Beans can be used in a variety of meals, including soups, stews, salads, and side dishes. Including them in your diet provides for culinary freedom while reaping various health benefits.

  • Black Eyed peas stew: This hearty stew combines Black Eyed Peas with veggies like onions, carrots, celery, and tomatoes. Garlic, thyme, and bay leaves are good seasonings for adding depth of flavor. Some variants may include the inclusion of meat, such as smoked sausage, ham hock, or bacon, for extra richness.
  • Black Eye Beans Curry: It is a savory meal made with cumin, coriander, turmeric, and garam masala. Onions, garlic, ginger, and tomatoes are popular base ingredients, with coconut milk or yogurt added for smoothness. This curry, which is typically served with rice or bread, is popular in Indian and other South Asian cuisines.
  • Hoppin' John: It is a popular Southern American meal that mixes Black Eye Beans, rice, onions, bell peppers, and chopped tomatoes. This meal is typically prepared with smoked ham hock or bacon and seasoned with thyme, bay leaves, and black pepper. It is traditionally served on New Year's Day to bring luck and wealth in the following year.
  • Black Eye Beans Salad: Combine cooked Black Eye Beans with colorful vegetables such as bell peppers, tomatoes, cucumbers, and onions. Fresh herbs like parsley, cilantro, and basil lend brightness, while a tart dressing composed of olive oil, vinegar, and lemon juice binds everything together. It's a healthy and tasty side dish or light supper.
  • Black Eye Beans fritters (Akara): Akara, a famous street snack in Nigeria and other West African countries, are deep-fried fritters cooked with a batter of Black Eye Beans, onions, and spices. The batter is seasoned with seasonings such as scotch bonnet peppers, ginger, and garlic before being formed into balls or patties and fried to golden brown. They are frequently provided as snacks or breakfast items.
  • Black Eye Beans Soup: Simmer Black Eye Beans with onions, carrots, and celery in a delicious broth. Seasonings like bay leaves, thyme, and smoky paprika give the soup a deep flavor. It's a substantial and filling dish, ideal for cold days.

    These are just a few examples of the various recipes that may be made with Black Eye Beans Madagascar. Whether you want a cozy stew, a fiery curry, or a light salad, Black Eye Beans can be used in a variety of cuisines and culinary traditions around the world.

You can send us a mail at robustmadagascar@gmail.com or you can use the inquiry page on the following link https://robustmadagascar.com/contact/ and give us your requirements and we will give you our price offer. You can also send a direct message on WhatsApp to enquire +261 380539632.

Are Robust Madagascar products organic?
We are in the process of acquiring Organic certification along with Fair Trade and RFA (Rain Forest Alliance), please watch this space for further updates on this. 

Can I buy Black Eye Beans Madagascar in small quantities for personal use?
No, the minimum order quantity is 1 container.

Can I buy Black Eye Beans Madagascar in bulk for commercial use?
Yes you can. 

Do you provide samples?
Yes we do, but you will have to give your DHL/FedEx courier account number.

What are your shipping terms?
Our standard shipping terms are FOB (Free on Board), C&F (Cost & Freight) & CIF (Cost, Insurance & Freight). 

Do you ship Black Eye Beans Madagascar internationally?
Yes we do. 

How much do you load in 20’ & 40’ container?
Black Eye Beans Madagascar goes in 20ft container, total 24 tons. Standard packing is 25 Kg PP bag, but customized packing is available at extra cost. 

What is the port of loading for Black Eye Beans Madagascar?
All shipments of Black Eye Beans are sent from Majunga Port on the north west coast of Madagascar. Shipments also go from the Port of Toamasina, also called Tamatave. 

How many free days do you provide at the port of discharge?
The shipping company gives 7 free days at the discharge port, if you want extra, then they will charge extra money for that, which will be billed to you. 

What is the typical lead time for the shipment?
Normally 2-3 weeks is a typical lead time for any order, but in case we have a ready stock, we can then ship it promptly. 

Do you offer customised packaging?
Standard packaging for Black Eye Beans is PP Bags. Any customization is possible at extra charges. 

Can I buy mixed containers?
Yes, you can buy mixed containers under similar product categories. For example, Spices cannot be mixed with Pulses. 

Do you provide inspection certifications?
Yes, we do. There are independent, internationally recognised laboratories here, who can provide these certificates.

Can I come and check the quality of the product before shipment?
Yes you can, but at your own expenses. We will organise your transport locally and arrange your visit to our factory. 

Do you provide quality certificates?
Yes, we do. There are independent, internationally recognised laboratories here, who can provide these certificates.

Do you provide pesticide residue test certificates?
Yes, we do. There are independent, internationally recognised laboratories here, who can provide these certificates.

Do you provide testing certificates of microbiological parameters?
Yes, we do. There are independent, internationally recognised laboratories here, who can provide these certificates.