Your Trusted Pathway to Exquisite Madagascar Flavors & Sustainable Excellence.
Wild pepper, also known as voatsiperifery locally, is a rare peppercorn that grows on vines that can reach up to 30 meters long. It’s harvested in the southeastern region of Madagascar, where it’s easily recognizable by its small tail.
Hand picked and sorted quality
Moisture : 10%
Headless : 3%
Stems : 0.5%
Baby : 1%
Discover the aromatic richness of Madagascar-sourced cloves, adding depth to culinary creations with their intense and flavorful essence.
Discover the aromatic richness of Madagascar-sourced cloves, adding depth to culinary creations with their intense and flavorful essence.
Hand picked and sorted quality
Moisture : 10%
Headless : 3%
Stems : 0.5%
Baby : 1%
Discover the aromatic richness of Madagascar-sourced cloves, adding depth to culinary creations with their intense and flavorful essence.
Discover the aromatic richness of Madagascar-sourced cloves, adding depth to culinary creations with their intense and flavorful essence.